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Blackenbrook Sauvignon Blanc 2018

A deliciously easy to drink wine with a rounded palate texture and packed to the rafters with beautiful tropical fruit flavours. Passionfruit, soft gooseberry, zesty limes and dry minerality make this a perfect aperitif or a wine to enjoy with seafood. Winemaker notes: Whole bunch pressed, cool fermentation, extended lees contact, 4% of wine oak-aged to add complexity. Bottled 11th July 2018 in light-weight bottles. Vegan certified wine.

Vintage
2018

Variety
Sauvignon Blanc

Region
Nelson, Tasman/Kina

Producer
Blackenbrook Wines

Contributors
Neil Hodgson

Colour
Pale straw

Aroma
Highly aromatic, bursting with ripe passionfruit aromas with exciting powdery mineral notes

Date tasted
2 Aug 2018

RRP
$21

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