Blackenbrook Sauvignon Blanc 2018
A deliciously easy to drink wine with a rounded palate texture and packed to the rafters with beautiful tropical fruit flavours. Passionfruit, soft gooseberry, zesty limes and dry minerality make this a perfect aperitif or a wine to enjoy with seafood.
Winemaker notes: Whole bunch pressed, cool fermentation, extended lees contact, 4% of wine oak-aged to add complexity. Bottled 11th July 2018 in light-weight bottles. Vegan certified wine.
Vintage
2018
Variety
Sauvignon Blanc
Region
Nelson, Tasman/Kina
Producer
Blackenbrook Wines
Contributors
Neil Hodgson
Colour
Pale straw
Aroma
Highly aromatic, bursting with ripe passionfruit aromas with exciting powdery mineral notes
Date tasted
2 Aug 2018
RRP
$21