Lip-smacking food from down under the hood
The Under The Hood BBQ business is a fantastic success story I have been following for some time, and Michelle…
North Eatery
One of our favourite places to sit in the sun, enjoy a glass of wine and devour tasty a woodfired…
Sheild Wines
Trudy Sheild is the very talented winemaker behind some of the best wines produced in this region, and I have…
Wildwood
Last week I talked about The Outstanding NZ Food Producer Awards medal winners that were announced on Tuesday 20th and I…
Hattie’s Cafe
People will always find a venue that makes great food and excellent coffee, in this case it’s Hattie’s Café, a…
Eden Orchards’ Cherry Juice
A few months ago I spotted a few bottles of cherry juice at a local retailer and put one in…
Gloucester’s Bakehouse
There has been a takeaway shop in Gloucester St serving the semi-industrial location around Vanguard St and St Vincent St…
Mavis & Osborn
This column is a little different to others I write, but it is related to the food and beverage sector…