There are a huge range of eggs to choose from at the supermarkets, but in the Nelson Tasman region we…

A few weeks ago Ursula Schwarzenbach asked me if I would like to visit them to taste their 2020 vintage…

Daylight saving starts on the 27th September so that means in just over a week we are going to be…

There is a worldwide trend in grape growing and winemaking, where very few or no chemicals are used in the…

Well I guess we all expected the coronavirus, Covid-19, to raise it’s ugly head again and in many ways it’s…

It has taken a while but the first 2020 vintage new release wine crossed my desk, and my tongue soon…

You will find Beat Kitchen’s food truck serving beautiful burgers, croquettes and other takeaway foods prepared from scratch (including making…

In keeping with my responsible drinking mantra of ‘drink less but drink better’ I have been enjoying the occasional quality…

For something a little different the recipe this week is one of our favourites, roast duck legs are easy to…