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Central Otago Revisited – by Phil Parker

Central Otago Revisited – by Phil Parker

December 23, 2020

Over the last twenty years or so, Central Otago wine has established itself as the New Zealand Pinot Noir wine region. The area was previously better known as a winter sports playground. But now wine is a major drawcard in…

 
Akarua Vertical Tasting

Akarua Vertical Tasting

November 13, 2020

Akarua was founded in Bannockburn, Central Otago in 1995 by South Island businessman and former Mayor of Dunedin Sir Clifford Skeggs. Initially plantings consisted of 50 hectares, (70% in Pinot Noir). To keep up with demand, from 2014 Akarua began…

 
Rockburn Announces New General Manager – Tim Severne

Rockburn Announces New General Manager – Tim Severne

June 11, 2020

Rockburn Wines Ltd. is pleased to confirm the appointment of Tim Severne as General Manager effective immediately. Tim has significant sales and marketing management experience working with leading New Zealand companies such as Glengarry Wines, Hancocks Wine, Spirit and Beer…

 
On the trail of fine food and wine in Central Otago

On the trail of fine food and wine in Central Otago

November 13, 2019

As well as enjoying the products of the many delightful food and beverage businesses in the region Nelsonians need to go on holiday too, I have taken it on myself to venture into the tourist trap that is Queenstown and…

 
Matt Connell – Wines Southern Superman

Matt Connell – Wines Southern Superman

December 21, 2018

Matt Connell was born in Taranaki and grew up in Christchurch, eventually making his way north to where working at iconic Auckland microbrewery Galbraiths inspired him to complete a post-grad degree in Oenology and Viticulture in 2001. Winemaking took Matt…

 
Rockin’ the Central Otago’s Rockburn wines.

Rockin’ the Central Otago’s Rockburn wines.

May 16, 2018

A Central Otago high-flyer, Rockburn has done very well, with their pinot noir picking up numerous awards. Winery owner is Dunedin cardiothoracic surgeon Richard Bunton. The winemaker is former microbiologist Malcolm Rees-Francis who spent four years at Felton Road Wines…

 
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