By now you will know I am a real fan of food carts that bring authentic flavours from other countries…

I am always amazed by the range and high quality of the stall holders at the Nelson Market in Montgomery Square every Saturday, I’m especially impressed by the food stalls who serve up delicious flavours from around the world. You will find everything from cheeses and fresh produce to see you through the following week to tasty ethnic foods to enjoy in the sun at the market.

This year’s New Zealand Champions of Cheese Awards has recognised long term favourites as well as newcomers among its 27 trophy recipients.

When John Esposito opened a pizza bar named after his two sons (Salvi and Vito) he was determined to bring authentic Italian flavours that reflect his family’s heritage and he has done exactly that with spectacular success. The pizzas at Salvito’s are wonderful.

Located in Eggers Road, behind the Upper Moutere village, what was Moutere Hills winery and restaurant has been transformed over the last few of years into Forsters at Moutere Hills, a beautiful dining location where you can sit outside on a sunny day or be wrapped up inside on a colder winter’s day.

I am continually amazed at the number of businesses I come across that I didn’t know started their journey in…

If you have been around Nelson as long as I have you will remember the days of the Texacana Burger…

I love positive people and I don’t think anyone who opens a new café in the middle of the Covid-19…

I regularly come across new products that are being made and sold by people starting their own business but it…