The Junction’s Cheese specialist
Located at the Grape Escape complex on the corner of McShane Road and the Appleby Highway The Junction is a…
Brightwater Vineyards new winemaker
Over the last year or so there has been a shuffling of chairs in the local wine scene, mainly with…
Rhubarb Sour
A relatively east but delicious cocktail with a great explanation of how to recreate it at home. Ingredients 45ml Rhubarb…
Kaikoura Cheese
Kaikoura Cheese may be based in Marlborough but their wonderful cheeses have been available at the Nelson Saturday Market and…
When is a wine ‘off’?
There are a lot of misconceptions around the concept of wine that has gone off. Okay – the classic example…
Brightwater Vineyards Pinot Noir gets Gold Medal for 12th time
Brightwater Vineyards 2017 Lord Rutherford Pinot Noir has just been awarded a GOLD MEDAL at New Zealand International Wineshow! This is Brightwater Vineyards 12th…
New Season’s Wines from Nelson
At the risk of repeating myself I love this time of the year, everything in the garden is starting to…
Nelson’s Blood
This cocktail was created by Nick as his entry for the New Zealand round of the Glenfarclas Cocktail Competition in…