As part of his “basics recipes” Aaron says this one turns a humble, seasonal ingredient into a delicious side dish…

This week’s recipe from the Hopgood’s team is for Walnut Rye Bread, Aaron says now that people have rediscovered baking…

This week’s recipe from Arron Ballantyne at Hopgood’s is for Gurnard fillet, almonds, grapes & brown butter. Aaron says “it’s…

I’m loving the freedom associated with level 2 restrictions and as long as everyone continues to be sensible, follows the…

I love it when people like recommendations I make, especially when I encourage people to try a wine they wouldn’t…

Figs grow incredibly well in Nelson and are abundant at this time of the year but something that is often…

You may have seen this strange looking, mud filled vegetable at the local farmers market and wondered “what am I…

At Hopgood’s & Co Turbot is one of our favourite fish varieties. This delicious flatfish is readily available at this…